Authentic Greek Cuisine

MELITZANOSALATA - Greek Eggplant Dip

Mmm!! One of my favourites! Smooth and tangy.
This is tradionally made with Greek strained yoghurt but can also be made with mayonnaise instead. Try both ways and see which you prefer - with mayonnaise it has a slightly thicker, richer taste.
This is a side dish which can be served with any meat, fish or vegetable dish.

Recipe Here

VEGETARIAN MOUSSAKA

Most people probably know of Moussaka as a "classic" Greek dish, but Vegetarian Moussaka is not quite as well-known. We find it really delicious and many people who are not vegetarian have said that they actually prefer it to the "normal" moussaka, which is made with meat and not mushrooms.

Try it and I'm sure you'll like it!

Recipe Here

TZATZIKI

This is a classic Greek side dish, which can be served with meat and vegetable dishes, as well as accompanying souvlaki or gyros.

Recipe Here