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JOAN VILLARÓ

COMO HACER UN CALDO MAS QUE BUENO

Un caldo es muy bueno para añadir a los arroces sustituyendo al agua, para agregar a las salsas o para hacer buenísimas sopas.

Un fuerte abrazo

JOAN VILLARÓ
www.joanvillaro.e.telefonica.net

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Tags: apio, caldo, carne, cebolla, cine, More…cocina, de, libros, pasta, pollo, preferente, publico, recetas, sal, spots, verduras

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